YouTubeGo to YouTubeMention byUA Eats“This is already some of the best Indian food I've had.”Item hiddenItem hiddenItem hidden
InstagramGo to InstagramMention byMo's Tasting“That's the best one.”Item hiddenItem hiddenItem hidden
ShortsGo to YouTubeMention byKristin & Will“This one was incredible. Smoky, earthy, really complex flavors.”Item hiddenItem hiddenItem hidden
ShortsGo to YouTubeMention byBeli App“In our opinion, Sema is worth the hype.”Item hiddenItem hiddenItem hidden
YouTubeGo to YouTubeMention byKristin & Will“That is insane. It's so tender. Has so much flavor. I love that strong cardamom flavor.”Item hiddenItem hiddenItem hidden
ShortsGo to YouTubeMention byBeli App“SEMA has been one of the city's toughest tables since it opened in 2021”Item hiddenItem hiddenItem hidden
YouTubeGo to YouTubeMention byBon Appétit“our concept is antic food so we just like to cook how we cook back home I don't think we modify we don't really try to turn down”
ShortsGo to YouTubeMention byBeli App“there is only one Indian restaurant in New York City with a Michelin star and this is it”Item hiddenItem hidden
YouTubeGo to YouTubeMention byJames Andrews“it's likely one of the best in the country they've received a wealth of praise and have even earned a Michelin star”
ShortsGo to YouTubeMention byBeli App“the city's most acclaimed Indian restaurant”Item hiddenItem hidden
InstagramGo to InstagramMention byBrian Can’t Stop Eating“Of course, the Jamaican in me had me going in on these bones.”Item hiddenItem hiddenItem hidden
InstagramGo to InstagramMention byBrian Can’t Stop Eating“The Jamaican in me had me going in on these bones.”Item hiddenItem hiddenItem hidden
YouTubeGo to YouTubeMention byBon Appétit“when someone comes to a restaurant they should feel like oh this is exactly I grew up eating it”Item hiddenItem hidden